
From the cabinet
Every ingredient on the shelf.
8 tea bases and 45 herbs, flowers, roots and fruits — each one chosen for its flavour and properties, ready for you to blend.
Tea bases
The leaf.
Herbs & botanicals
The cabinet.
AWBotanical
Honey crystals
- Flavour
- Floral, golden, naturally sweet
- When to reach for it
- A whisper of honey-sweet warmth in the cup
In select blends
AXBotanical
Allspice
- Flavour
- Warm, sweet, clove-and-cinnamon-like
- When to reach for it
- Gingerbread warmth for midwinter cups
In select blends
AYBotanical
Roasted chicory root
- Flavour
- Roasted, bittersweet, coffee-like
- When to reach for it
- A dark, coffee-ish backbone for spiced blends
In select blends
AZBotanical
Star anise
- Flavour
- Sweet, liquoricey, boldly aniseed
- When to reach for it
- Mulled-wine aromatics for cold winter pours
In select blends

















































